Available in a direct heating version for cooking liquid foods that do not require stirring and in an indirect heating version (gas and electric) for denser dishes, such as creams and sauces.The AISI 316 steel tank, highly resistant to corrosion by salt and sauces, can also be used with the addition of baskets that allow for cooking large quantities of vegetables.Cleaning and maintenance operations are made easier by the rounded edges and the easily removable drain tap: any small spills flow into the hole in the top.
STEAM POT INDIRECT HEATING 200 LT
Worktop and front and side panels in AISI 304 stainless steel.Cooking container in AISI 304 stainless steel with a thickness of 15/10, bottom in AISI 316 stainless steel with a thickness of 20/10.Indirect steam heating.Hot and cold water refill taps on the worktop with a swivel spout for filling and washing the container.2” drain tap in chromed brass with heat-resistant handle.Optimization of the cooking temperature by means of a valve for regulating the flow of steam.DIMENSIONS: cm 100x115 x90 h
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