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Refrigeration

Professional refrigeration

Ristofast offers a complete catalog of equipment for the refrigeration and freezing of products, ideal for storing or displaying products, guaranteeing maximum food safety. In this section you can find refrigerated cabinets, blast chillers, refrigerated display cases, chest freezers, refrigerated rooms, ice makers and much more.

Professional refrigeration equipment for ristofast catering

Subcategories

  • Upright Fridges

    Upright refrigerators and refrigerators

    Discover our range of refrigerated cabinets online: vertical with various doors, options in stainless steel or epoxy painted sheet metal. Equipped with a digital thermostat to maintain the optimal temperature, some models offer practical options such as wheels with brakes or adjustable feet. With automatic defrost and evaporation functions, these cabinets provide an ideal environment for food storage.

  • Display Fridges and...

    Refrigerated display cases and display cases

    Explore our vast catalog of display cabinets designed for the optimal display and conservation of drinks, wines, ice creams, pastry products and other foods. Find the perfect solution to present your products in an attractive way and keep them fresh for longer. Discover the complete range and select the ideal display cabinets for the needs of your food business.

  • Display Refrigeration

    Refrigerated displays

    stainless steel or non-toxic painted sheet metal structure, static or ventilated refrigeration system for optimal conservation. Integrated internal lighting to enhance the presentation of the products on display. Find the ideal solution to preserve and enhance your products on our Ristofast online shop.

  • Counter Fridges

    Pizza counters and refrigerated tables

    Discover Ristofast's professional refrigerated counters, designed for pizzerias, restaurants and snack bars. These appliances are equipped with stainless steel or marble tops, ensuring hygiene and safety in the pizza preparation process. The available models include variants with drawers for leavening dough and other exclusive solutions for storing food.

  • Bar Counters

    Bar counter and back counter

    The front of the counter is the business card of your venue, while the back counter must combine style and functionality. Designed to maintain order and accommodate essential equipment, such as coffee makers, blenders, microwave ovens and others, the refrigerated back counter offers space for cold rooms, doors and drawers. A perfect organization to satisfy your customers' requests, combining practicality and aesthetics.

  • Energy Label A

    Energy class A

    Explore our range of innovative equipment, synonymous with professionalism, sustainability and high performance. Discover the ideal green products for your needs and join us in realizing your sustainable catering vision. Choose quality and efficiency for an ecological footprint in the world of catering.

  • Blast Chillers

    The blast chiller is an indispensable tool for professional kitchens and activities in the food sector. Find out how this appliance is essential for maintaining the freshness of food in delicatessens, bars, pastry shops, gourmet restaurants and ice cream parlors. Used in sushi bars to maintain the healthiness of raw fish and in ice cream parlors for high quality ice cream and easy preservation.

  • Cold Rooms

    Cold rooms are the ideal solution for those who need to store food in any type of environment.

    Compared to a refrigerated cabinet, it is possible to preserve larger quantities of food and find and monitor the ingredients more easily.

    Ristofast offers a wide choice of fridge or freezer rooms, with or without floor, of various sizes.

    If you need a cell with customized measurements, do not hesitate to contact us!

  • Chest Freezers

    Indispensable for restaurants and supermarkets, chest freezers keep food fresh for long periods. Choose between wells with a blind or glass door to keep food unchanged. Explore our selection to find the ideal equipment for your food preservation needs.

  • Ice Machines

    The Ristofast professional ice making machineuses the refrigerant action of a gas to cool the tanks inside which water is constantly supplied via a pressure pump. During the process, these special compartments begin to fill with overlapping layers of ice which are subsequently heated so that the cubes detach from the mold. For this reason, ice makersareequipped with a light sensor that blocks the operation of the machine when the containers are saturated with ice, so as to allow them to be emptied and the consequent resumption of production.

    Ristofast offers solutions for all activities:

    Bars, restaurants, fishmongers, cocktail bars, bistros and much more!

  • Drop-in

    Which built-in products should I consider for my restaurant business?

    Ristofast's refrigerated built-in tubs are designed with a resistant AISI 304 stainless steel structure and external panels in galvanized sheet metal, offering strength and durability. These tanks are optimal for storing products that require a controlled temperature between +2°C and +8°C.

    Featuring an insulation thickness of 50mm, these tubs maintain a constant and reliable temperature. The refrigeration unit is integrated into the lower compartment, ensuring excellent efficiency in keeping food fresh.

    Temperature control is completely electronic thanks to the digital thermostat included as standard. This system allows precise monitoring and accurate regulation of the temperature inside the refrigerated tank, ensuring optimal storage conditions for products sensitive to thermal variations.

  • Refrigeration Accessories

    Refrigeration accessories

    Explore our selection of accessories for professional refrigeration on Ristofast. High quality, reliable, robust and high-performance Italian products, perfect for meeting the needs of your catering business.

    Ideal for bars, ice cream parlors, pastry shops and restaurants.

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