Holding and Proofing Cabinets
Ristofast professional leavening cells are the perfect choice for keeping dough warm and accelerating the leavening times and thus obtaining perfectly leavened brioches, sweet and savory products.
Ristofast professional leavening cells are the perfect choice for keeping dough warm and accelerating the leavening times and thus obtaining perfectly leavened brioches, sweet and savory products.