The winner professional rounder uses the force of gravity and makes the dough roll thanks to the natural rising movement of the auger. Stainless steel structure with Teflon-coated aluminum auger.
CHARACTERISTICS:
- Rounds bread and pizza dough from 30 to 300 grams without ever changing accessories
- Does not stress or heat the pasta
- It does not change the properties of the dough in any way
- Very sturdy
- Very simple to use
- Very easy to clean
- All components comply with hygiene and safety standards
- Pasta exit on drawer
- Possibility to stack up to 5 drawers in the car thanks to the practical shelves
- Machine on wheels
DATA SHEET
Click on the following link to see a demonstration video of the rounder:
https://www.youtube.com/watch?v=9eJjY37h_wA
Data sheet
RF_02898
RF_03012
RF_03010
RF_02897
RF_05140
RF_03013
RF_03011