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Electric ventilated convection oven with indirect steam, 4 60x40 cm trays
€1,119.00
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Electric convection oven with indirect steam, 4 trays 60 x 40 cm. Manual control panel. Ideal for bakeries and pastry shops.
Politiche per la sicurezza
(modificale nel modulo Rassicurazioni cliente)
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Electric ventilated convection oven with indirect steam 4 trays 60 x 40 cm. Manual control panel. Ideal for bakeries and pastry shops.
CONTROL PANEL
1) Time: cooking timer settable from 0 to 120 minutes / infinite;
2) Steam button;
3) Temperature: settable from 100° to 260° C.
TECHNICAL DATA
Dimensions (WxDxH cm): 78.4 x 75.4 x 63.4
Weight (kg): 50.4
Guide pitch (cm): 7.3
Power (kW): 3.4
Power (V/Ph/Hz): 220-230 / 1 / 50
Tray/grill capacity: 4 (60 x 40 cm)
Cooking: ventilated
Steam: indirect
Temperature (°C): 100 / 260
Stackable: yes
RF_04664
Data sheet
- Made in Italy
- Yes
- Type of oven
- panetteria e pasticceria
- Supply
- electric
- Number of trays
- 4 baking trays
- Control panel
- Manual
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Electric convection oven with indirect steam, 4 trays 60 x 40 cm. Manual control panel. Ideal for bakeries and pastry shops.