The MINI combo allows you to portion or portion and round or just round the loaves of pizza dough according to the
chosen weights (from a minimum of 30 g to a maximum of 300 g).
By virtue of their small size and their easy use, these devices are ideal for inclusion in the artisan and industrial production laboratory as well as in the traditional pizzeria.
The high production capacity (700/1200 pieces/hour) makes these machines indispensable tools for the world of pizzerias with dough fermentation in the fridge.
The MINI professional rounder uses the force of gravity and ensures that the dough rolls up thanks to the natural rising movement of the auger. Stainless steel structure with Teflon-coated aluminum screw.

Total dimensions of rounder, divider and trolley: L.55 x D.84 x H.150 cm
Total weight: 130 kg

MINI ROUNDER

CHARACTERISTICS:

- Rounds bread and pizza dough from 30 to 300 grams without ever changing accessories
- It does not stress or heat the pasta
- Does not change the properties of the dough in any way
- Very robust
- Very simple to use
- Very easy to clean
- All components comply with hygienic safety standards
- Balls fall at bench height
- Machine on wheels

DATA SHEET

• Dimensions: L.39 x D.58 x H.79 cm
• Tray width: 44 cm
• Pasta weight: from 30 to 300 gr
• Minimum dough hydration : 6 0/65 %
• Maximum dough hydration : 70/75%
• Power: 0.37 kW
• Power supply: 230V / 400V
• Weight: 47 kg

AUTOMATIC HOPPER DIVIDER

CHARACTERISTICS:

- Breaks portions of pasta from 30 to 300 grams (cutting error +/- 5 grams from the desired weight)
- Works by extruding the dough using a spiral tool
- Equipped with two adjustment systems: feeler and cone
- Stainless steel and aluminum structure (robust and easy to clean)
- All parts moved during machine work are removable using convenient handwheels and easily washable without carrying out maintenance
- Output funnel is easily removable to access the replacement of the reduction bushings
- All components comply with hygiene and safety standards
- By carrying out constant cleaning, it does not require particular maintenance

DATA SHEET

• Dimensions: L.50 x D.84 x H.54 cm
• Dough capacity: 30 kg
• Weight of broken portions: from 30 to 300 gr
• Power: 0.93 kW
• Power supply: 400V
• Weight: 74 kg

Click on the following links to see the demonstration videos of the rounding machine :
https://www.youtube.com/watch?time_continue=1&v=C5csDqladhU 
https://www.youtube.com/watch?v=Si6WKLAosMs

Click on the following link to see a demonstration video of the divider :
https://www.youtube.com/watch?v=cKsrnSazvTw