AISI 304 STAINLESS STEEL tank top. 2 independent rounded tanks with a large cold area profile for collecting food residues. Tubular honeycomb burners. The frying system, by preserving the organoleptic characteristics of the oil unaltered, allows you to cook in a healthy way by limiting the number of oil changes, with a significant final saving. Safety system with thermocouple valve and safety thermostat, protected pilot flame. Temperature adjustment with 8 positions from 110 to 190°C. Estimated maximum hourly production 19.2 kg. Average frying time 5 minutes. Preheating 15 minutes (from 20 to 190°C). Piezoelectric ignition with silicone protection.

DATA SHEET

Dimensions : L.60 x D.60 x H.29 cm

Total Power : 13.2 kW - 11350 kcal/h - 45040 btu/h

Tank capacity : 8 Lt (x2)

Bathtub dimensions : L.23 x D.28.6 x H.22 cm (x2)

Basket dimensions : L.20 x D.25.5 x H.10 cm (x2)

Types of Gas : 1.03 G30/G31 kg/h - 1.40 G20 m3/h - 1.62 G25 m3/h

Net Weight : 36 kg