Display cabinet for meat seasoning with three glass sides for maximum visibility of the products. Capacity up to 80 kg of meat.

CHARACTERISTICS

Easy to use digital control panel, equipped with 9 microclimatic recipes: 4 to preserve previously matured meats; 4 to store fresh meat; 1 customizable.

Sensors that constantly monitor the environment, so as to maintain the correct microclimate for high product quality.

Indirect and adjustable ventilation system designed to ensure constant and correct air distribution. Made of AISI 304 stainless steel for high food safety.

Equipped with a system dedicated to humidification and dehumidification, with a range from 20 to 92%, which does not require additives or preservatives such as salt blocks, avoiding potential growth or proliferation of harmful bacteria or mold.

Interior in AISI 304 steel.

4 shelves in AISI 304 steel.

Led illumination.

Feet kit

DATA SHEET

Dimensions

External dimensions: L.67 x D.60 x H.195.5 cm

Internal dimensions: L.54.7 x D.40.4 x H.133.2 cm

Weight: 140kg

Temperature - Humidity range

Temperature range: -3° / + 10° C

Room probe reading accuracy: +/- 0.1° C

Humidity range: 20% / 92%

Internal temperature 10° C (minimum/maximum humidity): 17% | ninety two %

Indoor temperature 1° C (minimum/maximum humidity): 20% | 85%

Refrigerant gas: R600

Electrical specifications

Maximum absorption: 550 W

Nominal absorption: 530 W

Lighting: 24W

Heating: 390W

Cooling: 185W

Dehumidification: 530W

Defrost: 26W

Voltage: 230 V/ 50 Hz

Climate class: 4