Spiral mixer with increased speed for hydrated dough up to 85% - 12 kg | 16 L

Thanks to the increased speed, they prepare perfectly blended doughs with hydration percentages between 65% and 85%. Excellent for pizzerias and bakeries. They are silent and easy to use. Bowl, spiral, dough splitter and protection grill are made of stainless steel. Available at double speed.

Standard equipment: timer and wheels

DATA SHEET

Dimensions: L.38.5 x D.67 x H.72.5 cm
Pasta weight: 12 kg
Tank capacity: 16 litres
Dough per hour: 48 kg
Bowl diameter: 32 cm
Power supply: 400 V
Speed power 1: 0.75 kW | 1 Hp
Speed 2 power: 0.75/1.1 kW | 1 Hp
Revolutions per minute (tank): 10.5 (speed 1) | 21 (speed 2)
Revolutions per minute (spiral): 111.5 (speed 1) | 222 (speed 2)
Weight: 59 kg