Professional slicer with 30 cm blade for gastronomy, butchers, delicatessens for cutting cured meats, roasts, cheeses, fish, meats. Built in anodically treated aluminum alloy, it has the advantage of rapid cleaning and absolute hygiene. The cutting thickness regulator from 0 to 16 cm is very sensitive and allows decimal adjustment. The easy-to-assemble sharpener simplifies the user's work by maintaining the perfect cut of the goods efficiently. The plate mounted on ball bearings has exceptional smoothness and allows you to cut heavy and hard foods.